Too many sourdough bakers fuss too much and make it sound like this thing is rocket science. I gave my daughter some of my starter and she got so perplexed searching online for how to care for it. So I thought I’d share how it takes me literally under one minute

     What’s your go-to chicken recipe? One you can use for any given weekday or even, in a pinch, for Shabbos? One that just takes a few minutes to throw together? One you feel good about sending to other families in the community - or just keeping it and eating it yourself? Do you even have one? I didn’t used to, but I do now! And I'd love to share it with you. Many years ago, I was given Norene Gilletz's cookbook The Pleasures of Your Food Processor as a wedding present. Like a few cookbooks from this beloved Canadian food writer, it was actually