HEAD TO HEAD: Battle Margarine, Round 2

cookies 002Still hate margarine.  And I’m still playing around with Earth Balance margarine substitute.

This round, the cookies actually came out quite a bit better than last time.  Read all about it on my real blog, here.

(I’m keeping it over there because I want to keep this blog mostly for breads and cakes; every other kind of food product – soups, stews, couscous, cookies, tiramisu – can find a place over there somewhere.)

However.  Because Earth Balance is much healthier, it may end up being my bread-baking “solid fat of choice”… I haven’t tested it in a bread recipe yet, so that could be an interesting future battle when I’m done messing around with chocolate-chip cookies.

Comments

Know what else you're gonna love?

Baking in Israel? Beware of FAKE condensed milk

Easy, tender, and affordable roast in Israel… yes, it IS possible!

No corn syrup? Make your own with only 3 ingredients!

More delicious kosher morsels!