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Guest post, anyone???

I made yummy rosemary potato no-knead bread tonight.  It was amazing!  But it was WINTER amazing, which is to say, muted and blah and … well… not enough to kick-start the enthusiasm for getting off my bottom and doing stuff.

What I need is spring.

If anybody out there reading this is already experiencing spring or still has some energy left from fall, PLEASE feel free to send me a guest post – any length, any topic, as long as it has bread or some other form of baked good or wheaty/floury thing in it!!!

Jay3fer “at” gmail “dot” com

Six Word Saturday: 17 Adar 1, 5771

Why the weird dates? Click here to find out!

Other “weekly challenges” I participate in:

Kid’s birthday… not baking a cake.  :-(

I really must do SOMETHING about this slump.   But in the meantime, we will probably end up with NO bread and a storebought cake.

Sigh… I am SO ready for winter to be over.

Easy semolina!

bread copies 001

I even remembered to slash it!  But not get a picture after it baked.  Quite yummy, though, as a “same-day” no-knead bread, it lacked a depth and there was really no distinctive semolina flavour and texture.  I have fridged the rest of the dough and plan to do something with it over the weekend.  Hopefully, it will have a lot more depth by then.

Just happy I got some bread on the table, for a change!!!

Link to recipe here.

Six Word Saturday: 2 Adar 1, 5771

So those are my six words: 

Make bread… not sink into stupour.

Yup, I don’t know if it’s winter or what, but my motivation to make bread is just about at rock-bottom.

It’s cold, it’s snowy, I’m miserable, I’m exhausted.  But I also have a ton of flour to use up and never as long ‘till Pesach as I think I’ve got!  Plus, this:  WE ALL LOVE BREAD.

So I need to plan something really spectacular for this week.  Any suggestions???  (Other than a good night’s sleep?)

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