Wednesday, July 28, 2010

Braggety, brag, brag…

No, not ME (for once!)!

Just annoyed at the propensity of bakers to brag about their sourdough.  It comes up everywhere, like on this page I was just reading through, where somebody “complains” modestly that “I'm beggining to suspect my starter is a very hyper active one; my loaves are always beating the given times.”

Yeah, well, I am beginning to suspect that you need to go back to tenth grade and take a spelling course.  And grammar.  And, well, snootiness.  Yeah; a snootiness course.

Me, I’m proud to have an underperforming starter.  I think.  Off to go feed the beast!

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